The application of reactive packaging technology will become a trend

　　Active packaging technology refers to the interaction between the packaging and the gas inside the packaging and the food, which can effectively maintain the nutrition and flavor of the food. Active packaging can be mainly used in food packaging, compared with the past use of physical methods to block gas, water vapor and light, active packaging plays an active and important role in extending the shelf life of food, can provide better protection for food. Therefore, as an intelligent technology, active packaging is being widely developed and applied.

　　Due to the progress of material science, biological science and gas packaging technology, active packaging technology has been developed rapidly in recent years, such as deoxygenation active packaging, sterilization active packaging and so on.

　　Sterilization ACTIVE PACKAGING is a complete system combining active sterilization substances and packaging materials, which means that sorbitol, sorbate, sodium benzoate, silver zeolite and other substances are added to the materials for manufacturing packaging containers, and then processed and molded containers, which can slowly release sterilization active ingredients.

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　　Reactive packaging is regarded as a revolutionary change in the packaging industry. In order to control specific gases in the package, active packaging materials use chemicals that absorb or release specific gases. The functional system of active packaging includes the use of fungicides, enzyme inhibitors, deoxidizers, odor absorbers or releASers, light blocking agents, anti-fogging agents, anti-sticking agents, stabilizers, etc. Other ACTIVE PACKAGING SYSTEMS that have been implemented or will be IMPLEMENTED INCLUDE: ANTI-OXYGEN FILMS, ODOR absorption and RELEASE SYSTEMS, anti-BONDING films, anti-FOGGING films, light blocking and light regulating components, etc.

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